Yeast Market: By Nature (Organic and Synthetic), By Type (Instant Yeast, Active Dry Yeast, Fresh Yeast, Bread Yeast, and Others), By Form (Powder and Liquid), By Application (Bakery & Confectionary, Animal Feed, Beverages, Biofuel, Pharmaceutical, Nutritional Supplements, and Others), And By Regions – Global & Regional Industry Perspective, Comprehensive Analysis, and Forecast 2021 – 2026
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Industry Insights
Facts & Factors recently published a report on the global yeast market that encompasses all the market analytics and statistics. In this report, the market witnessed a market value of USD 7 Billion in 2020 and with growth at a CAGR of 6% is anticipated to reach USD 11 Billion by 2026.
Market Overview
Yeast is a single-celled fungus that is a rich source of vitamin B, protein, and minerals including zinc, chromium, copper, etc. It is widely used in the food and beverage industry owing to its aroma, taste, texture, and ability to ferment the products. These fungi are present in sugary sources such as fruits and flowers as well as on plant surfaces or soils.
Yeast in the presence of oxygen is known to convert sugar into biomass, CO2, and energy whereas in the absence of oxygen it converts sugar into intermediate by-products such as ethanol, glycerol, and carbon dioxide. It is majorly used in the production of cheese, bread, fermented meat & vegetables, vinegar, and others.
Industry Growth Factors
During the COVID-19 pandemic, the rise in the interest in baking at home helped accelerate the sales of yeast across the globe. The yeast market is expected to thrive primarily due to its properties such as taste, aroma, fermentation, and texture. Also, the rising requirement for natural yeast among the vegan population will further fuel the market growth. The use of yeast not only for fermenting but also enhancing the consistency, cheesy or nutty flavor, and nutritional content will augment the distribution of yeast across the globe. Moreover, the adoption of bioethanol as an alternative fuel is expected to reduce the environmental impact & dependency on crude oils as well as bolster the market expansion over the forecast period.
The increasing penetration of manufacturers producing yeast owing to the rising consumer demand will further enhance the market growth. The growing requirement in the food & beverage industry is anticipated to fuel the global yeast market. The growing requirement for bakeries & confectionary items such as cookies, bread, cakes, etc. coupled with the changing lifestyle increases the sales of yeast products. The high consumption of packaged food across the globe drives the yeast market. The increasing sales of alcoholic beverages are generating market revenue for the yeast industry. The use of this single-celled fungus in probiotic food owing to the increasing awareness regarding health benefits will open new opportunities for the manufacturers.
The surging development of new synthetic yeast chromosomes for the production of vaccines, biofuels, chemicals, etc. will provide growth opportunities for the players. Stringent regulations imposed by regulatory bodies and government in various countries is hindering the market for products made from yeast, thus restraining the Yeast market. Also, the unavailability of suitable raw materials required in the production of a varied range of yeast types hampers the industry's growth. Further, shortage of raw materials is forecast to create supply-demand imbalances which restrain the growth of the market.
Segmentation Analysis
The global yeast market is segmented based on nature, type, form, application, and regions.
The rising demand for organic yeast among the vegan population and plant-based alternatives owing to the surging health concerns helps the organic segment dominate the global yeast market. On the basis of type, the market is divided into instant yeast, active dry yeast, fresh yeast, bread yeast, and others. From these, the active dry yeast segment is projected to hold the highest market share owing to its longer shelf life, low production cost, and easy storage. By form, the yeast market is categorized into powder and liquid.
The global yeast market is classified into bakery & confectionery, animal feed, beverages, biofuel, pharmaceutical, nutritional supplements, and others based on application. Rising demand for baked items such as bread, cakes, sourdough, pizzas, etc. will augment the revenue of the bakery & confectionery segment over the forecast period. The high use of yeast in the bakery & confectionery segment owing to its texture, fermentation, aroma, and other properties further bolster the market growth.
Report Scope
Report Attribute
Details
Market Size in 2020
USD 7 Billion
Projected Market Size in 2026
USD 11 Billion
CAGR Growth Rate
6% CAGR
Base Year
2020
Forecast Years
2021-2026
Key Market Players
Oriental Yeast Co., Angel Yeast Co., Lesaffre Group, CHR Hansen Group, Associated British Foods plc., Alltech, Leiber Group, Lallemand, Inc., Levapan Group, and Biomin, and others.
Key Segment
By Nature, By Type, By Form, By Application, and By Region
Major Regions Covered
North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa
North America accounts for the largest market share over the forecast period. The growing demand for wine and bakery products coupled with the rising investments in the food & beverage industry propels the market growth in this region. The Asia Pacific is anticipated to exhibit the highest growth owing to the changing lifestyle, variation in consumption patterns, rising demand for alcoholic beverages, and developments in the food industry.
Competitive Players
Key players participating in the global yeast market include Oriental Yeast Co., Angel Yeast Co., Lesaffre Group, CHR Hansen Group, Associated British Foods plc., Alltech, Leiber Group, Lallemand, Inc., Levapan Group, and Biomin, among others.
By Nature Segment Analysis
Organic
Synthetic
By Type Segment Analysis
Instant Yeast
Active Dry Yeast
Fresh Yeast
Bread Yeast
Others
By Form Segment Analysis
Powder
Liquid
By Application Segment Analysis
Bakery & Confectionary
Animal Feed
Beverages
Alcoholic Beverages
Wine
Beer
Whiskey
Vodka
Gin
Rum
Others
Non-Alcoholic Beverages
Biofuel
Pharmaceutical
Nutritional Supplements
Others
By Regional Segment Analysis
North America
U.S.
Canada
Europe
UK
France
Germany
Italy
Spain
Rest of Europe
Asia Pacific
China
Japan
India
South Korea
Southeast Asia
Rest of Asia Pacific
Latin America
Brazil
Mexico
Rest of Latin America
Middle East and Africa
GCC Countries
South Africa
Rest of MEA
Covid-19
Yeast Market
The pandemic continues to cause unprecedented disruption across industries worldwide.Get detailed insights regarding the impact of COVID-19 on the market. Request Sample
Table of Content
Chapter 1 Executive Summary
1.1. Introduction of Yeast
1.2. Global Yeast Market, 2019 & 2026 (USD Billion)
1.3. Global Yeast Market, 2016 – 2026 (USD Billion)
6.6.8.1. Rest of Latin America Yeast Market, 2016 – 2026 (USD Billion)
6.7. The Middle-East and Africa
6.7.1. The Middle-East and Africa Yeast Market, 2016 – 2026 (USD Billion)
6.7.1.1. The Middle-East and Africa Yeast Market, by Country, 2016 - 2026 (USD Billion)
6.7.2. The Middle-East and Africa Yeast Market, by Nature, 2016 – 2026
6.7.2.1. The Middle-East and Africa Yeast Market, by Nature, 2016 – 2026 (USD Billion)
6.7.3. The Middle-East and Africa Yeast Market, by Type, 2016 – 2026
6.7.3.1. The Middle-East and Africa Yeast Market, by Type, 2016 – 2026 (USD Billion)
6.7.4. The Middle-East and Africa Yeast Market, by Form, 2016 – 2026
6.7.4.1. The Middle-East and Africa Yeast Market, by Form, 2016 – 2026 (USD Billion)
6.7.5. The Middle-East and Africa Yeast Market, by Application, 2016 – 2026
6.7.5.1. The Middle-East and Africa Yeast Market, by Application, 2016 – 2026 (USD Billion)
6.7.6. GCC Countries
6.7.6.1. GCC Countries Yeast Market, 2016 – 2026 (USD Billion)
6.7.7. South Africa
6.7.7.1. South Africa Yeast Market, 2016 – 2026 (USD Billion)
6.7.8. Rest of Middle-East Africa
6.7.8.1. Rest of Middle-East Africa Yeast Market, 2016 – 2026 (USD Billion)
Chapter 7 Yeast Market – Competitive Landscape
7.1. Competitor Market Share – Revenue
7.2. Market Concentration Rate Analysis, Top 3 and Top 5 Players
7.3. Strategic Developments
7.3.1. Acquisitions and Mergers
7.3.2. New Products
7.3.3. Research & Development Activities
Chapter 8 Company Profiles
8.1. Oriental Yeast Co.
8.1.1. Company Overview
8.1.2. Product/Service Portfolio
8.1.3. Oriental Yeast Co. Sales, Revenue, and Gross Margin
8.1.4. Oriental Yeast Co. Revenue and Growth Rate
8.1.5. Oriental Yeast Co. Market Share
8.1.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.2. Angel Yeast Co.
8.2.1. Company Overview
8.2.2. Product/Service Portfolio
8.2.3. Angel Yeast Co. Sales, Revenue, and Gross Margin
8.2.4. Angel Yeast Co. Revenue and Growth Rate
8.2.5. Angel Yeast Co. Market Share
8.2.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.3. Lesaffre Group
8.3.1. Company Overview
8.3.2. Product/Service Portfolio
8.3.3. Lesaffre Group Sales, Revenue, and Gross Margin
8.3.4. Lesaffre Group Revenue and Growth Rate
8.3.5. Lesaffre Group Market Share
8.3.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.4. CHR Hansen Group
8.4.1. Company Overview
8.4.2. Product/Service Portfolio
8.4.3. CHR Hansen Group Sales, Revenue, and Gross Margin
8.4.4. CHR Hansen Group Revenue and Growth Rate
8.4.5. CHR Hansen Group Market Share
8.4.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.5. Associated British Foods plc.
8.5.1. Company Overview
8.5.2. Product/Service Portfolio
8.5.3. Associated British Foods plc. Sales, Revenue, and Gross Margin
8.5.4. Associated British Foods plc. Revenue and Growth Rate
8.5.5. Associated British Foods plc. Market Share
8.5.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.6. Alltech
8.6.1. Company Overview
8.6.2. Product/Service Portfolio
8.6.3. Alltech Sales, Revenue, and Gross Margin
8.6.4. Alltech Revenue and Growth Rate
8.6.5. Alltech Market Share
8.6.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.7. Leiber Group
8.7.1. Company Overview
8.7.2. Product/Service Portfolio
8.7.3. Leiber Group Sales, Revenue, and Gross Margin
8.7.4. Leiber Group Revenue and Growth Rate
8.7.5. Leiber Group Market Share
8.7.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.8. Lallemand Inc.
8.8.1. Company Overview
8.8.2. Product/Service Portfolio
8.8.3. Lallemand Inc. Sales, Revenue, and Gross Margin
8.8.4. Lallemand Inc. Revenue and Growth Rate
8.8.5. Lallemand Inc. Market Share
8.8.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.9. Levapan Group
8.9.1. Company Overview
8.9.2. Product/Service Portfolio
8.9.3. Levapan Group Sales, Revenue, and Gross Margin
8.9.4. Levapan Group Revenue and Growth Rate
8.9.5. Levapan Group Market Share
8.9.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
8.10. Biomin
8.10.1. Company Overview
8.10.2. Product/Service Portfolio
8.10.3. Biomin Sales, Revenue, and Gross Margin
8.10.4. Biomin Revenue and Growth Rate
8.10.5. Biomin Market Share
8.10.6. Recent Initiatives, Funding/VC Activities, and Technological Innovations
Chapter 9 Yeast — Industry Analysis
9.1. Introduction and Taxonomy
9.2. Yeast Market – Key Trends
9.2.1. Market Drivers
9.2.2. Market Restraints
9.2.3. Market Opportunities
9.3. Value Chain Analysis
9.4. Key Mandates and Regulations
9.5. Technology Roadmap and Timeline
9.6. Yeast Market – Attractiveness Analysis
9.6.1. By Nature
9.6.2. By Type
9.6.3. By Form
9.6.4. By Application
9.6.5. By Region
Chapter 10 Industrial Chain, Sourcing Strategy, and Downstream Buyers
10.1. Yeast Industrial Chain Analysis
10.2. Downstream Buyers
10.3. Distributors/Traders List
Chapter 11 Marketing Strategy Analysis
11.1. Marketing Channel
11.2. Direct Marketing
11.3. Indirect Marketing
11.4. Marketing Channel Development Trends
11.5. Economic/Political Environmental Change
Chapter 12 Report Conclusion & Key Insights
12.1. Key Insights from Primary Interviews & Surveys Respondents
12.2. Key Takeaways from Analysts, Consultants, and Industry Leaders
Chapter 13 Research Approach & Methodology
13.1. Report Description
13.2. Research Scope
13.3. Research Methodology
13.3.1. Secondary Research
13.3.2. Primary Research
13.3.3. Statistical Models
13.3.3.1. Company Share Analysis Model
13.3.3.2. Revenue Based Modeling
13.3.4. Research Limitations
List of Figures
Fig.1 Product Picture of Yeast
Fig.2 Global Yeast Market, 2016 – 2026 (USD Billion)
Fig.3 Global Yeast Market Absolute Revenue Opportunity, 2016 – 2026 (USD Billion)
Fig.4 Global Yeast Market Incremental Revenue Opportunity, 2020 – 2026 (USD Billion)
Fig.5 Global Yeast Market Share, by Nature, 2019 & 2026 (USD Billion)
Fig.6 Global Organic Yeast Market, 2016 – 2026 (USD Billion)
Fig.7 Global Synthetic Yeast Market, 2016 – 2026 (USD Billion)
Fig.8 Global Yeast Market Share, by Type, 2019 & 2026 (USD Billion)
Fig.9 Global Instant Yeast Yeast Market, 2016 – 2026 (USD Billion)
Fig.10 Global Active Dry Yeast Yeast Market, 2016 – 2026 (USD Billion)
Fig.11 Global Fresh Yeast Yeast Market, 2016 – 2026 (USD Billion)
Fig.12 Global Bread Yeast Yeast Market, 2016 – 2026 (USD Billion)
Fig.13 Global Others Yeast Market, 2016 – 2026 (USD Billion)
Fig.14 Global Yeast Market Share, by Form, 2019 & 2026 (USD Billion)
Fig.15 Global Powder Yeast Market, 2016 – 2026 (USD Billion)
Fig.16 Global Liquid Yeast Market, 2016 – 2026 (USD Billion)
Fig.17 Global Yeast Market Share, by Application, 2019 & 2026 (USD Billion)
Fig.18 Global Bakery & Confectionary Yeast Market, 2016 – 2026 (USD Billion)
Fig.19 Global Animal Feed Yeast Market, 2016 – 2026 (USD Billion)
Fig.20 Global Beverages Yeast Market, 2016 – 2026 (USD Billion)
Fig.21 Global Biofuel Yeast Market, 2016 – 2026 (USD Billion)
Fig.22 Global Pharmaceutical Yeast Market, 2016 – 2026 (USD Billion)
Fig.23 Global Nutritional Supplements Yeast Market, 2016 – 2026 (USD Billion)
Fig.24 Global Others Yeast Market, 2016 – 2026 (USD Billion)
Fig.25 Global Yeast Market Share, by Region, 2019 & 2026 (USD Billion)
Fig.26 North America Yeast Market, 2016 – 2026 (USD Billion)
Fig.27 U.S. Yeast Market, 2016 – 2026 (USD Billion)
Fig.28 Canada Yeast Market, 2016 – 2026 (USD Billion)
Fig.29 Europe Yeast Market, 2016 – 2026 (USD Billion)
Fig.30 Germany Yeast Market, 2016 – 2026 (USD Billion)
Fig.31 France Yeast Market, 2016 – 2026 (USD Billion)
Fig.32 U.K. Yeast Market, 2016 – 2026 (USD Billion)
Fig.33 Italy Yeast Market, 2016 – 2026 (USD Billion)
Fig.34 Spain Yeast Market, 2016 – 2026 (USD Billion)
Fig.35 Rest of Europe Yeast Market, 2016 – 2026 (USD Billion)
Fig.36 Asia Pacific Yeast Market, 2016 – 2026 (USD Billion)
Fig.37 China Yeast Market, 2016 – 2026 (USD Billion)
Fig.38 Japan Yeast Market, 2016 – 2026 (USD Billion)
Fig.39 India Yeast Market, 2016 – 2026 (USD Billion)
Fig.40 South Korea Yeast Market, 2016 – 2026 (USD Billion)
Fig.41 South-East Asia Yeast Market, 2016 – 2026 (USD Billion)
Fig.42 Rest of Asia Pacific Yeast Market, 2016 – 2026 (USD Billion)
Fig.43 Latin America Yeast Market, 2016 – 2026 (USD Billion)
Fig.44 Brazil Yeast Market, 2016 – 2026 (USD Billion)
Fig.45 Mexico Yeast Market, 2016 – 2026 (USD Billion)
Fig.46 Rest of Latin America Yeast Market, 2016 – 2026 (USD Billion)
Fig.47 The Middle-East and Africa Yeast Market, 2016 – 2026 (USD Billion)
Fig.48 GCC Countries Yeast Market, 2016 – 2026 (USD Billion)
Fig.49 South Africa Yeast Market, 2016 – 2026 (USD Billion)
Fig.50 Rest of Middle-East Africa Yeast Market, 2016 – 2026 (USD Billion)
Fig.51 Competitor Market Share – Revenue
Fig.52 Oriental Yeast Co. Revenue and Growth Rate
Fig.53 Oriental Yeast Co. Market Share
Fig.54 Angel Yeast Co. Revenue and Growth Rate
Fig.55 Angel Yeast Co. Market Share
Fig.56 Lesaffre Group Revenue and Growth Rate
Fig.57 Lesaffre Group Market Share
Fig.58 CHR Hansen Group Revenue and Growth Rate
Fig.59 CHR Hansen Group Market Share
Fig.60 Associated British Foods plc. Revenue and Growth Rate
Fig.61 Associated British Foods plc. Market Share
Fig.62 Alltech Revenue and Growth Rate
Fig.63 Alltech Market Share
Fig.64 Leiber Group Revenue and Growth Rate
Fig.65 Leiber Group Market Share
Fig.66 Lallemand Inc. Revenue and Growth Rate
Fig.67 Lallemand Inc. Market Share
Fig.68 Levapan Group Revenue and Growth Rate
Fig.69 Levapan Group Market Share
Fig.70 Biomin Revenue and Growth Rate
Fig.71 Biomin Market Share
Fig.72 Market Dynamics
Fig.73 Global Yeast – Value Chain Analysis
Fig.74 Key Mandates and Regulations
Fig.75 Technology Roadmap and Timeline
Fig.76 Market Attractiveness Analysis – By Nature
Fig.77 Market Attractiveness Analysis – By Type
Fig.78 Market Attractiveness Analysis – By Form
Fig.79 Market Attractiveness Analysis – By Application
Fig.80 Market Attractiveness Analysis – By Region
Fig.81 Yeast Industrial Chain Analysis
Fig.82 Market Channels
Fig.83 Marketing Channel Development Trend
Fig.84 Growth in World Gross Product, 2008-2018
List of Tables
Table 1 Global Yeast Market, 2019 & 2026 (USD Billion)
Table 2 Global Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 3 Global Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 4 Global Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 5 Global Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 6 Global Yeast Market, by Region, 2016 – 2026 (USD Billion)
Table 7 North America Yeast Market, by Country, 2016 – 2026 (USD Billion)
Table 8 North America Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 9 North America Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 10 North America Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 11 North America Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 12 Europe Yeast Market, by Country, 2016 – 2026 (USD Billion)
Table 13 Europe Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 14 Europe Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 15 Europe Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 16 Europe Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 17 Asia Pacific Yeast Market, by Country, 2016 – 2026 (USD Billion)
Table 18 Asia Pacific Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 19 Asia Pacific Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 20 Asia Pacific Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 21 Asia Pacific Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 22 Latin America Yeast Market, by Country, 2016 – 2026 (USD Billion)
Table 23 Latin America Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 24 Latin America Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 25 Latin America Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 26 Latin America Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 27 The Middle-East and Africa Yeast Market, by Country, 2016 – 2026 (USD Billion)
Table 28 The Middle-East and Africa Yeast Market, by Nature, 2016 – 2026 (USD Billion)
Table 29 The Middle-East and Africa Yeast Market, by Type, 2016 – 2026 (USD Billion)
Table 30 The Middle-East and Africa Yeast Market, by Form, 2016 – 2026 (USD Billion)
Table 31 The Middle-East and Africa Yeast Market, by Application, 2016 – 2026 (USD Billion)
Table 32 Global Yeast Market - Company Revenue Analysis, 2016 – 2019 (USD Billion)
Table 33 Global Yeast Market - Company Revenue Share Analysis, 2016 – 2019 (%)
Table 34 Acquisitions and Mergers
Table 35 Market Drivers – Impact Analysis
Table 36 Market Restraints
Table 37 Market Opportunities
Table 38 Major Buyers of Yeast
Table 39 Distributors/Traders of Yeast by Region
Covid-19
Yeast Market
The pandemic continues to cause unprecedented disruption across industries worldwide.Get detailed insights regarding the impact of COVID-19 on the market. Request Sample
The factors propelling the growth of the global yeast market include rising consumption of bakery & confectionary product. Growing demand for organic yeast among the vegan population coupled with the use of yeast in the alcoholic beverages further propel the market growth.
According to Facts & Factors, global demand for yeast market is expected to generate revenue of around USD 11 Billion by end of 2026, growing at a CAGR of around 6% between 2021 and 2026.
North America accounts for the largest market share over the forecast period due to the high demand for wine and bakery products and the growing investments in the food & beverage industry.
The key players dominating the global yeast market include Oriental Yeast Co., Angel Yeast Co., Lesaffre Group, CHR Hansen Group, Associated British Foods plc., Alltech, Leiber Group, Lallemand, Inc., Levapan Group, and Biomin, among others.
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Glyphicons
Market Overview
