[190+ Pages PDF Report] Global citrus powder market was approximately USD 1,142.2 Million in 2019 and is anticipated to reach USD 1,717.4 Million, at a CAGR of 6.2% by 2026.
This specialized and expertise oriented industry research report scrutinizes the technical and commercial business outlook of the citrus powder industry. The report analyzes and declares the historical and current trends analysis of the citrus powder industry and subsequently recommends the projected trends anticipated to be observed in the citrus powder market during the upcoming years.
The citrus powder market report analyzes and notifies the industry statistics at the global as well as regional and country levels in order to acquire a thorough perspective of the entire citrus powder market. The historical and past insights are provided for FY 2016 to FY 2019 whereas projected trends are delivered for FY 2020 to FY 2026. The quantitative and numerical data is represented in terms of value (USD Million) and volume (Kilotons) from FY 2016 – 2026.
The quantitative data is further underlined and reinforced by comprehensive qualitative data which comprises various across-the-board market dynamics. The rationales which directly or indirectly impact the citrus powder industry are exemplified through parameters such as growth drivers, restraints, challenges, and opportunities among other impacting factors.
Throughout our research report, we have encompassed all the proven models and tools of industry analysis and extensively illustrated all the key business strategies and business models adopted in the citrus powder industry. The report provides an all-inclusive and detailed competitive landscape prevalent in the citrus powder market.
The report utilizes established industry analysis tools and models such as Porter’s Five Forces framework to analyze and recognize critical business strategies adopted by various stakeholders involved in the entire value chain of the citrus powder industry. The citrus powder market report additionally employs SWOT analysis and PESTLE analysis models for further in-depth analysis.
The report study further includes an in-depth analysis of industry players' market shares and provides an overview of leading players' market position in the citrus powder sector. Key strategic developments in the citrus powder market competitive landscape such as acquisitions & mergers, inaugurations of different products and services, partnerships & joint ventures, MoU agreements, VC & funding activities, R&D activities, and geographic expansion among other noteworthy activities by key players of the citrus powder market are appropriately highlighted in the report.
The citrus powder market research report delivers an acute valuation and taxonomy of the citrus powder industry by practically splitting the market on the basis of different types, sources, sales channels, applications, and regions. Through the analysis of the historical and projected trends, all the segments and sub-segments were evaluated through the bottom-up approach, and different market sizes have been projected for FY 2020 to FY 2026. The regional segmentation of the citrus powder industry includes the complete classification of all the major continents including North America, Latin America, Europe, Asia Pacific, and the Middle East & Africa. Further, country-wise data for the citrus powder industry is provided for the leading economies of the world.
Citrus is Rutaceae, a genus of flowering trees and shrubs in the rue family. The citrus powder is a dried powder obtained from the citrus fruits. Lemons, lime, mandarin, bergamot, oranges, and grapefruit are the major sources of citrus powder. The citrus assists in storing nutrients in the body. The citrus powder formed from citrus fruits is rich in antioxidants and vitamin C.
The citrus powder market is segmented based on source, nature, sales channel, application, and region. On the basis of source segmentation, the market is classified into grapefruit, orange, tangerines, lime & lemons, and others. Nature-wise, the market is segmented into conventional, and organic. The global market based on sales channel is bifurcated into B2B and B2C. The major application of the market is dietary supplements, cosmetic and personal care, food and beverages, and others.
Top Market Players
Major market players operating in the citrus powder market, but not restricted to include Allen Flavors, Cifal Herbal Private, Ideal Food Ingredients, Vita-Pakt Citrus Products, Kanegrade Limited, Bluegrass Dairy and Food, Nutra Green Biotechnology, Mountain Rose Herbs, Paradiesfrucht GmbH, Sunspray Food Ingredients, and among others.
The taxonomy of the citrus powder market by its scope and segmentation is as follows:
Global Citrus Powder Market: By Source Segmentation Analysis
Global Citrus Powder Market: By Nature Segmentation Analysis
Global Citrus Powder Market: By Sales Channel Segmentation Analysis
Global Citrus Powder Market: By Application Segmentation Analysis
Global Citrus Powder Market: Regional Segmentation Analysis
KEY REPORT POINTERS & HIGHLIGHTS:
Table of Content
Key Insights from Primary Research
Key Recommendations from Analysts
Industry Major Market Players
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